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14 ounces (can or jar) artichokes, drained andchopped 3 green onions, chopped 2 tsp. hot sauce 1 tbs. each fresh basil, parsely, chives, chopped 1/4 cup parmesan or romano cheese 1/2 cup mayonnaise Preheat oven to 375 degrees. In a bowl, blend artichokes, green onions, hot sauce, herbs, cheese and mayonnaise. Spread mixture in a shallow baking dish. Bake uncovered for 25 to 30 minutes. Serve hot with taco chips, pitas, vegetables or crackers. |
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